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Just 3 servings of French fries per week increases the risk of diabetes by 20%, research shows

Started by Redaktion, Yesterday at 13:33:19

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Redaktion

A new study has found that the way potatoes are prepared is a major factor in their link to type 2 diabetes. The study showed that eating three servings of French fries per week is associated with a 20% increased risk of developing the disease. But eating similar amounts of potatoes that were boiled, baked, or mashed did not have the same effect.

https://www.notebookcheck.net/Just-3-servings-of-French-fries-per-week-increases-the-risk-of-diabetes-by-20-research-shows.1083561.0.html


jerigdeux

Yeah. I hope notebookcheck realizes that often, less is more, and would refrain from "publishing" this kind of low effort garbage please.


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